Egg Mayo Wholemeal Sandwich
Each Ptn contains
Energy
1287kJ
308kcal
308kcal
15.32%
Fat
13g
18.9%
Saturates
2.6g
12.9%
Sugars
1.8g
1.98%
Salt
1.4g
23.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 782kJ / 187kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 782kJ 187kcal |
1287kJ 308kcal |
15.32% | |
Fat | 8.0g | 13g | 18.9% | |
of which Saturates | 1.6g | 2.6g | 12.9% | |
Carbohydrate | 19g | 31g | 11.96% | |
of which Sugars | 1.1g | 1.8g | 1.98% | |
Fibre | 3g | 4g | 17.75% | |
Protein | 10 | 16 | 31.8% | |
Salt | 0.85g | 1.4g | 23.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Bread - Med Sliced Wholemeal [D,P] [Wholemeal WHEAT Flour, Water, WHEAT Protein, Yeast, Salt, Emulsifiers [E471, E472(e)], Spirit Vinegar, Vegetable Oils [Rapeseed, Palm], Flour Treatment Agent (E300), Palm Fat], Egg - Medium - FR [A,D] [Egg], Sauce - Mayonnaise - Light [E] [Water, rapeseed oil (25%), spirit vinegar (6.6%), modified maize starch, sugar, salt, pasteurised free range EGG yolk (1.5%), cream (MILK) powder, citrus fibre, preservative (potassium sorbate), thickeners (guar gum, xanthan gum), MUSTARD flour, lemon juice concentrate, antioxidant (calcium disodium EDTA), flavourings, colour (paprika extract).] |