Sunshine Quorn Curry
Each Ptn contains
Energy
659kJ
158kcal
158kcal
7.85%
Fat
8.2g
11.71%
Saturates
6.3g
31.5%
Sugars
8.1g
9%
Salt
0.79g
13.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 732kJ / 175kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 732kJ 175kcal |
659kJ 158kcal |
7.85% | |
Fat | 9.1g | 8.2g | 11.71% | |
of which Saturates | 7.0g | 6.3g | 31.5% | |
Carbohydrate | 14g | 13g | 5.01% | |
of which Sugars | 9.0g | 8.1g | 9% | |
Fibre | 3g | 3g | 12.75% | |
Protein | 7 | 6 | 12.74% | |
Salt | 0.88g | 0.79g | 13.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Quorn Curry [Quorn - Pieces [Mycoprotein (95%), Rehydrated Free Range EGG White, Natural Flavouring, Firming Agents: Calcium Chloride, Calcium Acetate,], Boiling Water [Water], Milk - Coconut Milk Powder [Coconut Milk Powder (78%), Maltodextrin, MILK Protein (Sodium Caseinate), Stabiliser (Trisodium phosphate).], Chutney - Mango [Mango (56%), Sugar, Salt, Acidity Regulator: Acetic Acid, Garlic, Cumin Seeds, Mixed Spices, Fenugreek Seeds, Nigella Seeds, Black Pepper, Cardamom, Cloves, Herbs.], Veg - Onions - Diced [Onions (origin: EU).], Carrots [Carrots], Peppers [Green Pepper (50%), Red Pepper (50%).], Garlic Purée [Garlic (98%), Acidity Regulator: Citric acid.], Vegetable Bouillon [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour(Plain Caramel), Antioxidant(Rosemary Extract), Turmeric, Parsley, Flavouring, Pepper.], Cornflour [Maize Starch.], Cold Water for Cornflour [Water], H&S - Cumin [Ground Cumin.], Herbs - Coriander [Fresh Coriander], Chilli Powder [Paprika, Chilli Powder (20%).], Turmeric [Ground Turmeric.], H&S - Ginger [Ground Ginger.]] |