Chocolate Sponge
Each Ptn contains
Energy
619kJ
148kcal
148kcal
7.37%
Fat
8.9g
12.73%
Saturates
1.5g
7.4%
Sugars
6.5g
7.2%
Salt
0.29g
4.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1588kJ / 380kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1588kJ 380kcal |
619kJ 148kcal |
7.37% | |
| Fat | 23g | 8.9g | 12.73% | |
| of which Saturates | 3.8g | 1.5g | 7.4% | |
| Carbohydrate | 36g | 14g | 5.4% | |
| of which Sugars | 17g | 6.5g | 7.2% | |
| Fibre | 0g | 0g | 0% | |
| Protein | 6 | 2 | 4.46% | |
| Salt | 0.74g | 0.29g | 4.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chocolate Sponge [Mix - Cake - Chocolate RS [WHEAT FLOUR (WHEAT FLOUR; Calcium carbonate; Niacin; Iron; Thiamine); Sugar; Maltodextrin; Fat reduced cocoa powder(8.1%); Modified starch; Emulsifier: Mono- and diglycerides of fatty acids, Sodium stearoyl-2- lactylate, Propane-1,2-diol esters of fatty acids; WHEY POWDER (MILK); Raising agent: Diphosphates, Sodium carbonates; Palm fat; Rapeseed oil; WHEAT GLUTEN; Preservative: Potassium sorbate; Acidity regulator: Tartaric acid (L(+)-).], Liquid Egg [Free Range EGG], Oil - Rapeseed [Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).], Cold Water [Water]] |