Cheese & Tomato Oatie
Each Ptn contains
Energy
539kJ
129kcal
129kcal
6.41%
Fat
8.2g
11.69%
Saturates
3.2g
15.75%
Sugars
0.5g
0.59%
Salt
0.32g
5.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1493kJ / 357kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1493kJ 357kcal |
539kJ 129kcal |
6.41% | |
Fat | 23g | 8.2g | 11.69% | |
of which Saturates | 8.7g | 3.2g | 15.75% | |
Carbohydrate | 26g | 10g | 3.65% | |
of which Sugars | 1.5g | 0.5g | 0.59% | |
Fibre | 3g | 1g | 4.96% | |
Protein | 10 | 4 | 7.56% | |
Salt | 0.89g | 0.32g | 5.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Cheese & Tomato Oat Biscuit [Oats - Oatflakes [Oats (100%).], Cheese - Grated - Mat White Cheddar [A,P] [Cheddar Cheese (Milk), Anti-caking Agent(Potato Starch)], Spread - Stork [Vegetable oils in varying proportions (70%) (rapeseed, palm, sunflower), water, salt (1,4%), preservative (potassium sorbate), acid (citric acid) emulsifier (mono- and diglycerides of fatty acid), flavourings, vitamins (A and D).], Cold Water [Water], Flour - Plain [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin).], Tomato Paste [Tomatoes.], Garlic Purée [Garlic (98%), Acidity Regulator: Citric acid.], Baking Powder [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate).], Dried Mixed Herbs [Marjoram, Thyme, Parsley, Basil, Savory.], H&S - Salt - LoSalt [P] [Potassium Chloride, Sodium Chloride, Magnesium Carbonate]] |