Tuna & Salmon Mayo Wrap
Each Ptn contains
Energy
1248kJ
298kcal
298kcal
14.85%
Fat
12g
16.79%
Saturates
2.7g
13.5%
Sugars
2.8g
3.07%
Salt
1.1g
18.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1011kJ / 242kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1011kJ 242kcal |
1248kJ 298kcal |
14.85% | |
| Fat | 9.5g | 12g | 16.79% | |
| of which Saturates | 2.2g | 2.7g | 13.5% | |
| Carbohydrate | 30g | 37g | 14.13% | |
| of which Sugars | 2.2g | 2.8g | 3.07% | |
| Fibre | 2g | 3g | 12.08% | |
| Protein | 10 | 13 | 25.26% | |
| Salt | 0.92g | 1.1g | 18.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Wrap - Bran Tortilla [A,P] [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oil (Rapeseed, Palm Oil), WHEAT Bran, Raising Agents (Sodim Carbonates, Malic Acid, Diphosphates), Sugar, Stabiliser (Carboxy Methyl Cellulose), Salt.], Tuna in Brine [E] [Tuna (Fish), Water, Salt.], Sauce - Mayonnaise - Light [E] [Water, rapeseed oil (25%), spirit vinegar (6.6%), modified maize starch, sugar, salt, pasteurised free range EGG yolk (1.5%), cream (MILK) powder, citrus fibre, preservative (potassium sorbate), thickeners (guar gum, xanthan gum), MUSTARD flour, lemon juice concentrate, antioxidant (calcium disodium EDTA), flavourings, colour (paprika extract).], Red Salmon [Red Salmon (FISH), Salt] |